Wedding Catering in KwaZulu-Natal
After her culinary experience at Silwood, Laura completed a BCom Marketing degree. In her spare time as a student, she worked as a food styling assistant, enjoying experimenting with food presentation.
Chef ‘n Thyme started by catering for small events and making pre-made meals which were stocked by Candice Strydom from the local Notties spar. The business has grown from strength to strength and now concentrates on large functions and weddings. Laura will add that special touch to any wedding, providing unique menu ideas or helping you to compile your own. The menus focus on great tasting and appetizing looking dishes. Chef ‘n Thyme also offer different serving styles to choose from. There is the plated option, family- style buffet or a buffet table. Laura’s creative harvest tables packed with mouth-watering treats are a very popular choice amongst bridal couples. Only the best waiters are used to ensure service is sleek and professional.
Laura’s presence, flexibility and approachable manner will ensure that the food on your special day will not disappoint.